Nos spécialités : détails

10 Août 2010

Bank Holiday 15th of August

Start at 7.30 Pm

Open Pool Bar

APERITIF WITH ...

Flat Bread " Focaccine "
Mixed Bread
Stick Bread " Grissini "
Cruncky Bread with Parmesan flavour
Sushi and Raw Seafood Corner
Fingerfood

BUFFET WITH ...

Tuscan Cold Cuts and Pecorino Cheese
Fried Turnovers
Tempura of Fish and Vegetables
Barbecue of Baby Pork
"Tagliata" Beef with Vegetables

AFTER DINNER WITH ...

Ice Cream
and
Fresh Fruits on Ice

Live Music and belly Dancer



Retour